Calle Aeropuerto (Airport Street), Baracoa, Guantanamo Province ,
Baracoa, Cuba
(+53) 21453723
yes
About
Porto Santo
Located in an extreme of the Baracoa bay at 30 km from the town. Possesses 4 two floor blocks and 24 cabins, each room has a 2 person capacity.
Rooms: 83
Restaurants and bars: 1 Restaurant and 1 Snack-bar.
Calle Martí y El Malecón, Baracoa
Fuerte Matachín
One of Baracoa's three fortresses, Fuerte Matachín, was completed in 1802. In 1868 it became a guard post of the Spanish army for the recognition and registry of all those entering and departing from the city. After the installation of the pseudo-Republic, it was used firstly as a bastion against the pirates and later was used by the Spanish as a prison. Today it houses the Museo Histórico Matachín, whose displays discuss the city's history, including its Taíno roots. There are examples of Taíno pottery, sculpture, and other artifacts; exhibits on famous citizens; and displays explaining the community's role in the wars for independence and the Revolution.
Baracoa, Guantánamo
Playa Blanca
The beautiful Playa Blanca is set up in the suburbs of the city of Baracoa, just two kilometers away from the city. This way, you can enjoy it after a calm walk from the village and crossing the Miel River. The characteristic thing of the charming white sand and crystalline waters beach, is that you have to pay the admission on the control post located in the access to the area, because it is enclosed on the inside of the protected reservation.
Calle Antonio Maceo No. 149, Baracoa
Casa de la Trova
This is the best spot to hear live music. You can listen to traditional Cuban music and also to typical music from the area of Baracoa attending to live performances from local and national groups. It's open nightly until about 2 am. Listen for el nengen or el kiribá, two styles of music that predate the Cuban son.
Carretera a Santa Rosa, Mabujabo, Baracoa
Duaba Farm
An ideal place in the countryside to experience nature, the rural lifestyle and the fascinating world of cocoa, an opportunity to learn in depth about Baracoa's deeply rooted cocoa. A tour takes you past mango and coconut trees as well as coffee and cocoa crops. There are educational trails where the plants of cocoa are displayed and the entire traditional growing, harvesting and processing methods used by local farmers are shown. You'll also visit a typical bohío, or peasant's hut, where staff members actually live. A rustic restaurant serves typical dishes from the Baracoan cuisine and chocolate based preparations.